Emelie Forsberg isn’t only one of the world’s top skyrunners, she also has a huge passion for baking and creating her own recipes. On her small farm near Åndalsnes, Norway, she grows green beans, pumpkin, squash, radish, beetroot, various salads, broccoli, cauliflower, and numerous herbs. Some of her favorite ingredients, however, come from remote areas of the wilderness surrounding her farm, which makes baking a cake or pastry a skyrunning adventure in itself…
In this TESTED FOR LIFE Tryout, Emelie goes out on a hunt for wild berries, carried by her trusted SALOMON SENSE RIDE GORE-TEX Invisible Fit footwear—over rocky and wet terrain, from lush forests to daunting peaks.
Have a look around this page to discover more about Emelie’s skyrunning and baking adventure and how the latest GORE-TEX technology helped her reach great heights.
I draw my energy from what I love and what I can find hidden in the wild.